Early Bird Specials are served from 4-6pm everyday.  
All entrees come with a cup of soup of the day or a small house salad.
  
Chef Pavel’s Meatloaf served with Mashed Potatoes, Homemade Gravy and Vegetable of the Day. 9.99   
Roast Chicken Leg  cooked with Rosemary, Onions and Garlic,  and served with our Rice and Vegetable of the Day. 9.99  
Meatball Stroganoff served over Egg Noodles, with a side of Vegetable of the Day.   
Grilled Teriyaki Shrimp served on our Traditional Caesar Salad. 9.99   
Beef Goulash served with Potato Dumplings and Roasted Tomato with Rosemary and Peppers. 9.99  
Chef Pavel’s Chicken Pasta. Grilled Chicken pieces tossed with Mushrooms, Onions, Bacon Bits, Garlic and White Wine. Served with Garlic Bread.  9.99 
Alaskan Salmon with Dill Sauce, served with Rice and Vegetable of the Day. 10.99